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Dakkochi ( is basically Korean rooster barbecue wherever the chopped pieces of rooster with a skewer are grilled or cooked having a flame torch.

While Seoul is house to plenty of substantial-conclusion Japanese eating, Mitou stands out for its initial kaiseki classes utilizing the freshest seasonal substances.

Duplicate Backlink Tucked absent in an alley in 토지노 솔루션 Euljiro, Eunjujeong originally specialised in pork belly, but it reallys develop into popular for its kimchi jjigae (kimchi stew), a lunchtime Particular as well as a side on meal orders of pork belly. Pots stuffed with uncooked pork and spicy, tangy kimchi anticipate visitors at Every desk; they Cook dinner up in minutes, but preserve yours simmering lengthier to make the broth even tastier.